In Room
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If you would prefer not to dine in the restaurant areas we can offer an inn room dining experience for you to be enjoyed in the comfort of your own space.
To order your meal please speak to a member of the team downstairs or call reception on 01285 650213.
Please note all food and drink items ordered will arrive at the same time. We will bring your order as quickly as we can but please bear with us at busy times. Unfortunately, we are unable to take orders for drinks only.
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Little Nibbles
Freshly made bread,
dipping oils
£4.80Chilli and coriander marinated olives,
sundried tomatoes
£3.70Oven baked pigs in blankets,
BBQ sauce
£3.70Salt and pepper squid,
aioli
£4.20 -
Starters
Seasonal soup,
freshly baked bread
£5.80Tempura fried king prawns,
sweet chilli dipping sauce
£8.60Venison carpaccio,
pickled vegetables, Parmesan
£9.00Beetroot cured salmon,
beetroot puree, dill crème fraiche
£8.40Crispy duck pancakes,
Asian style salad, hoi sin dipping sauce
£8.40Marinated tomato and butterbean pate,
toasted bloomer
£7.40Fishmonger’s Plate,
perfect for sharing, salt and pepper squid pieces, smoked salmon, prawns Marie Rose, crispy fried whitebait, marinated anchovies, capers, tartar sauce and granary bloomer
£17.60 -
Salads
House Caesar salad,
shaved Parmesan, marinated anchovies, croutons
£11.60
with smoked chicken breast
£13.70
with a soft poached hen’s egg
£12.60Warm fennel and beetroot salad,
£12.60
chargrilled chicory, shallot dressing with smoked chicken breast
£14.70
with a soft poached hen’s egg
£13.70 -
Burgers
The Fleece classic burger,
Homemade beef burger, bacon jam, cheddar, streaky bacon, fries
£14.70Chargrilled halloumi,
red pepper and aubergine stack, spicy tomato chutney, toasted bun, sweet potato fries
£13.70 -
Fleece Classics
Thwaites beer battered fish,
thick cut chips, minted crushed peas, tartar sauce
small - £12.70
large - £14.70Chicken and chorizo pot pie,
thick cut chips, buttered greens
£14.70Toulouse sausages,
creamy mashed potato, red wine and thyme jus, crispy sage
£13.70Maple glazed bacon chop,
house slaw, thick cut chips, fried egg
£13.20 -
Fleece Signatures
Sweet potato and chickpea cassoulet,
crusty bread
£12.60
with Toulouse sausage
£14.70Oxtail and leek bourguignon,
creamed potatoes, winter greens
£16.30Thai green vegetable curry,
steamed rice, pickled shallots
£12.60
with king prawns
£15.80Market game,
sweet potato fondant, winter greens, pan juices
Market Price -
Steaks
Carefully chargrilled to order our steaks are served with garlic mushrooms, plum tomatoes, herb butter and fries.
8oz fillet,
the prime cut, exceptionally tender
£29.508oz sirloin,
sitting just above the fillet, the sirloin has the balance of tenderness and flavour coming from the small amount of marbling
£22.0010oz ribeye
with marbling running through to baste the meat as it is cooking, this cut has both full flavour and is supremely juicy and tender
£26.00Add a little extra;
Peppercorn
Blue cheese sauce
Béarnaise
All £2.50 -
Fish
Market fish of the day,
balsamic roasted vegetables, sauce vierge
Market PriceSeafood linguine,
salmon, crab, prawns, red chilli, garlic and herb butter
£15.80 -
Sides
Sea salted, thick cut chips or fries
£3.70Sweet potato fries
£3.70Beer battered onion rings
£3.70Buttered greens
£3.70Mixed leaf salad, Parmesan shavings, cherry tomatoes, basil dressing
£3.70 -
Desserts
Chocolate torte,
pistachio ice cream, honeycomb
£6.90Vegan lemon meringue tart,
cherry sorbet
£6.90Seasonal fruit crumble,
warm vanilla custard
£6.90Warm chocolate brownie,
salted caramel ice cream, chocolate sauce
£6.90Homemade sticky toffee pudding,
toffee sauce, vanilla ice cream
£6.90Selection of ice cream,
please ask for today’s flavours
£2.10 per scoopThe cheese board,
a selection of regional cheeses, orchard fruit chutney, grapes, celery, crackers
£9.00Only a little room?
Try today’s mini dessert served with a tea or coffee of your choice
£6.30 -
Sunday Lunch
Every Sunday our chefs’ cook up fabulous roasts for you to enjoy; with a choice of different cuts, proper Yorkshire puddings, crispy roast potatoes, seasonal vegetables and homemade gravy.