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Christmas Day Menu

A glass of fizz on arrival served 12noon 'till 2.00pm

£87.00 per person

£43.50 per child

  • Starters

    Cauliflower and Chestnut Veloute
    truffle oil, sea salted croutes

    Smoked Duck, Chicory and Orange Salad
    fig and mustard vinaigrette

    Salt Baked Candied Beetroot Carpaccio
    caramelised goat’s cheese, rocket pesto

    Seared Scallops
    parsnip puree, crispy pancetta, vermouth cream

  • Fish Course

    Pan Fried Seabass Fillet
    sea vegetables, crab butter

  • Mains

    Brazil, Cashew and Chestnut Roast
    rapeseed oil roast potatoes, cauliflower cheese, Brussels sprouts, vegetable gravy

    Traditional Roast Turkey
    Sliced crown and ballotine of leg, homemade stuffing, pigs in blankets, homemade gravy

    Duo of Lamb
    pan fried cutlets and roasted rump, fondant potato, pea puree, glazed baby carrots, rosemary jus

    Fillet of Beef
    Dauphinoise potato, mushroom puree, confit celeriac, red wine reduction

  • Desserts

    Thwaites Nutty Black Christmas Pudding
    brandy cream sauce

    Dark Chocolate Torte
    salted caramel ice cream, honeycomb

    Iced Berry Parfait
    crispy meringue, macerated berries

    Cheeseboard
    festive chutney, celery, grapes, crackers

     

    Tea or Coffee
    warm mince pies